Privacy Policy
How Dion's Pizza Deals handles your personal information
This policy explains what we collect when you write to us or browse this site, why we keep it, and how you can ask us to correct or remove it.
What this policy covers
Dion's Pizza Deals sells signature pizza recipes and runs hands-on masterclasses for home cooks. To answer questions about a class, a recipe set, or an order, we sometimes need your name, your email address, and what you wrote to us. This policy describes how that information is collected, used, stored, and removed.
It applies to messages you send through the forms on this website and to the basic technical data recorded during ordinary browsing. It does not cover any other website you may reach from a link here.
The short version
- We ask only for what a reply or a booking needs.
- We do not sell your personal information.
- This website never takes payment card details.
- You can ask us to delete what we hold at any time.
Last reviewed November 2026. Questions go to [email protected] or +1-212-555-0194.
Information we collect
You give us
Your name, email address, and the text of your message when you write through a form. If your note is about a masterclass, it may also include the session date you are asking about.
The site records
Basic technical data such as browser type, the pages you visited, and roughly when you visited. This helps us keep pages loading correctly and spot broken links.
We never take
Payment card numbers, bank details, or government identification. Class and recipe payments are not processed on this website at all.
If you would rather not send personal details, you can still call us at +1-212-555-0194 during opening hours and ask your question by voice.
How we use your information
The main reason we hold your details is to reply. When you ask about a recipe set, a class time, or an ingredient substitution, we use your email address to send that answer and to keep the thread together if you write again.
We also use what we learn from site traffic in aggregate, meaning no single visitor is identified, to decide which recipe pages need clearer instructions or better photographs.
We do not
- Sell or rent your personal information to anyone.
- Add you to a marketing list you did not ask for.
- Use your message for anything beyond answering it.
Cookies and similar technologies
This site may place small files called cookies on your device. They remember choices you made, such as a form you were partway through, and they help us see which pages people read most. That reading data is counted in totals rather than tied to you by name.
You stay in control. Your browser settings let you block cookies, clear them, or ask to be told before one is stored. Blocking them may make a few parts of the site feel less smooth, but you can still read every page and reach us by phone.
See the full cookie policy
Data sharing
We share personal information only with the service providers who help this site run, such as the company that hosts our pages and the tool that delivers our email. Those providers see your information only to do that job, and they are not allowed to use it for their own marketing.
Hosting
The provider that stores these pages sees technical logs while the site is live. Those logs roll off on a routine schedule.
Email delivery
The tool that carries our replies handles your address in transit. It keeps a delivery record so we can confirm a message arrived.
Legal requests
If a valid legal request arrives, we may have to disclose information. We disclose only what the request actually asks for.
We do not share your information with advertising networks or data brokers, and we do not pass it to other businesses for their own marketing.
Data retention
We keep contact information for as long as it takes to handle your inquiry and any follow-up that comes out of it. A question about a class date might sit in our inbox for a season while the class runs; a one-line note that needs no reply usually gets cleared much sooner.
When a message no longer needs to be kept, we delete it or strip out the details that identify you. Technical logs follow their own short schedule and are not held alongside your name. You can ask us to delete your information at any time, and we will do it even if we would otherwise have kept it longer.
Your rights
You can ask to see the personal information we hold about you, ask us to correct anything that is wrong, or ask us to delete it. You do not need to give a reason, and asking will not affect how we handle your next question about a recipe or a class.
Access
Ask what we hold, and we will describe the records we find that relate to you, including where they came from.
Correction
Point out a misspelled name, a stale email address, or a wrong class date, and we will fix the record.
Deletion
Ask us to remove your details and we will delete them, then confirm to you that it is done.
Send a request by email to [email protected] or call +1-212-555-0194. We will respond within a reasonable time, usually within a few working days.
Contact us about privacy
For any privacy question or request, reach Dion's Pizza Deals at the address and phone number below. We will route your message to the person responsible for data handling so it is not lost in a general inbox.
- Address
- 482 Mulberry Street, New York, NY 10013, USA
- Phone
- +1-212-555-0194
- [email protected]
- Hours
- Monday to Friday, 9:00 AM to 6:00 PM; Saturday, 10:00 AM to 4:00 PM
Related documents
Questions we are asked about privacy
Do I have to give my name to ask about a masterclass?
No. A first name and a working email address are enough for us to reply. If you would rather not share either, call +1-212-555-0194 during opening hours and ask over the phone.
Is my message stored after you answer it?
For a while, yes, so that we can pick up the thread if you write again about the same class or recipe. Once the follow-up window closes, the message is deleted or stripped of the details that identify you.
Can I buy a recipe set or class without sharing personal details?
This website does not take payments, so nothing is purchased here. To arrange a recipe set or reserve a place in a masterclass, write to [email protected] or call us, and we will explain what the arrangement needs.
What happens if the policy changes?
If we change how information is handled, the updated text appears on this page with a new review date at the top of the summary. The version you are reading was reviewed in November 2026.
Still unsure what we hold?
Send one line to [email protected] and we will tell you what is on file, or ask us to remove it.